Another old cookbook gem; The Farm Journal Cookbook from 1959. One of these days there might be a backyard massacre. And no one likes a lot of fuss.
Describe myself in one sentence? I don't think so.
Tastes like chicken, only more rabid! Wow, can you imagine killing and prepping 70 squirrels?
Posted by: Kathode Ray Tube | June 29, 2009 at 07:04 AM
Squirrel hats for everyone!
Posted by: Dava | June 29, 2009 at 07:27 AM
Best. Recipe. Ever!
Posted by: Johanna | July 02, 2009 at 10:36 AM